January 8, 2015 – Cooking With Vinyl

The food: Sometimes you just want to clog your arteries a bit with a big, juicy steak topped with butter and cheese. When that mood strikes, make it worthwhile with a fatty bone-in ribeye and decadent gorgonzola compound butter (mitigate your guilt by adding a healthy side, like grilled asparagus). When indulging in a last-meal-worthy dinner, you must also drink a full-bodied red wine, preferably[…]

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